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Food and agricultural biotechnology in ethical perspective

Paul B. Thompson. -- 3rd ed. -- Springer, c2020. -- (The international library of environmental, agricultural and food ethics ; v. 32). <BB01633979>
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Food and agricultural biotechnology in ethical perspective

Paul B. Thompson. -- 3rd ed. -- Springer, c2020. -- (The international library of environmental, agricultural and food ethics ; v. 32). <BB01633979>
Functions:
Contents and Summary Details
URL:

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No. Volumes CL Library Location Call No Material ID Status Due Date Reservation
0001 Graduate School Lib. Graduate School Lib.
338.1/T47 00029810488 0items
No. 0001
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Location Graduate School Lib.
Call No 338.1/T47
Material ID 00029810488
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Bibliography Details

title and statement of responsibility area Food and agricultural biotechnology in ethical perspective / Paul B. Thompson
edition area 3rd ed
publication,distribution,etc.,area Cham : Springer , c2020
physical description area xxxi, 404 p. ; 25 cm
Volume Information
ISBN 9783030612139
parent bibliography link The international library of environmental, agricultural and food ethics <BB00937893> v. 32//a
note Includes bibliographical references and index
NCID BC05934213
text language code English
author link *Thompson, Paul B., 1951- <AU00476850>
classification LCC:S494.5.I5
classification Production DC23:338.1/6
classification Production and Prices or Planning DC15:338.1
subject headings Agricultural innovations -- Moral and ethical aspects
subject headings Social justice
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